Party Menus

Party menus for groups of 7 people or more

Please note that in order to dine from this menu we will require a deposit and pre order, two weeks before your arrival.

To Start

Williams Pear, Shropshire Blue Cheese & Chicory Salad

Smoked duck prosciutto, toasted pecans & soused golden raisins

Wild Boar & Venison Scotch Egg

TEnglish mustard mayonnaise, Stornoway black pudding crumble, snap pea & shoots salad

House Smoked Salmon

Capers, shallot & herb dressing, lemon wrap, pea shoots & rye sourdough

In The Middle

Lemon Thyme Roasted Chicken Breast

Goat's cheese dauphinoise, potatoes, sprouting broccoli, lardon jus

Roasted Atlantic Cod

Lemon & herb crushed new potatoes, samphire grass, poached hen's egg, parsley sauce, crispy batter scraps

Apple Orchard Pork Cutlet

Gorgonzola potato 'bon bon', piccolo parsnips, tenderstem broccoli, crispy skin crackling, madeira jus

To Finish

Sticky Toffee Pudding

Earl grey date comte, ginger crumble, clotted cream ice cream, butterscotch sauce

Lemon & Blackberry Arctic Roll

Fresh blackberries, lemon curd, torched meringue, toasted pecans, lemon balm

Potted Baileys Caramel Cheesecake

Hob Nob biscuit, baked white chocolate, peanut butter fudge & natural yoghurt sorbet

2 Courses £20.50      3 Courses £25.50

Party menus are available for groups of 7 and above. If you would like more information on how we can cater for groups, provide
private space or for special occasions please call or email us and we will endeavour to accommodate you.
Menus will be made available for you and your guests to pre-order your food. Please notify us of any allergies or dietary requirements at the time of booking to enable us to cater for any specific requirements you and your guests may have.
your pre-order will need to be with us 2 weeks prior to your event.
Please be aware that there is a deposit payment of £10 per head, required at the time of booking. This is refundable, in full, up to 2 weeks prior to the event should you need to cancel. If you re-book your event for a later date we will be happy to carry over your deposit, under the same terms as above.

to make a booking or for further information, please email: or call: 0844 3511 000 or 01473 822 880, to speak to a member of the team

We make everything at The Hadleigh Ram; from stocks and sauces to bread and pasta, even our own ice cream!

We hope you enjoy your experience and share our passion for food & everything we do.

Food Allergies & Intolerances - Before ordering please speak to our staff about your requirements.

Note: the Party menu is subject to change without notice, please enquire beforehand.